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 Sate Noodle |
 Mabo Tofu |
 Nasi Lemak |
 Bak Kut Teh |
| Sate Noodle
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| Sate(Malay), Satay(English) is the Malaysian fried chicken. The sauce of Sate is a peanuts butter tasted sauce, and it is arranged to the sauce of fried noodle. This one is our original fried noodle. |
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| ★ Sate Noodle(all the toppings) Coriander, Boiled egg, and fried chicken |
１，１８０ Yen |
| ★ Sate Noodle Topping （Coriander） |
８８０ Yen |
| ★ Sate Noodle Topping (Coriander, Boiled Egg) |
９８０ Yen |
| ★ Sate Noodle | ７８０ Yen |
| ★ Toppings | |
| Extra large Size (increase Sate Sauce） |
１３０ Yen |
| Coriander | １１０ Yen |
| Boiled Egg | １１０ Yen |
| Increase Fried Chicken | １８０ Yen |
| Actually, I don’t want to cook Mabo-Tofu… |
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| Mabo-Tofu is used plenty of Chinese spices. It is different from general Mabo-Tofu in Japan. Hot spicy level 1 is 2 to 3 times compare with general Mabo-Tofu in Japan. | |
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| ★ Mabo-Tofu （Fried Noodle） | ８８０ Yen |
| ★ Mabo-Tofu （Brown Rice） | ８８０ Yen |
| Hot Spicy Level （Level 1） | ０ Yen |
| ★ Topping | |
| Extra Large Size (Fried Noodle) | １１０ Yen |
| Extra Large Size (Brown Rice) | １３０ Yen |
| Nasi・Lemak | |
| Nasi lemak that is eaten for breakfast in Malaysia and Indonesia. Eat a mixture of hot spicy sambal sauce, fried peanuts, fried dried sardines and Thai rice. It is not popular to eat a hot spicy food in Japan as breakfast, but in Malaysia and Indonesia, it is eaten normally, and when I go to that country, I can eat it normally. | |
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| ★ Nasi Lemak (Mini Size) | ３５０ Yen |
| ★ Nasi Lemak (Regular Size) | ４００ Yen |
| ★ Topping | |
| Boiled Egg | １１０ Yen |
| Bak kut teh | |
| There are 2 type of Bak Kut Teh, Malaysian type and Singapore type. The Bak Kut Teh is almost Malaysian Type Bak Kut Teh, which is strong smell and the taste is also strong, compare with Singapore one. Singapore one is that the color is clear, and the taste is smooth. |
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| ★ Bak kut teh, Only Soup | ３５０ Yen |
| ★ Bak kut teh + Thai Rice | ４６０ Yen |
| ★ Topping | |
| Thai Rice | １１０ Yen |
| Boiled Egg | １１０ Yen |